Simple & less hassle meal TAPI............Hoyyyyeee! ^___________^
Best to use spaghetti.
Cooking tips: Cook in boiling salted water with few drops of oil for 10mins or until it is cooked but still has a bit of bite to it.
Cooking tips: Cook in boiling salted water with few drops of oil for 10mins or until it is cooked but still has a bit of bite to it.
Cooking tips: Always keep a tiny amount of cooking water to use later
Place the tomatoes in a tray with salt & pepper, knob of butter, thyme, flat-leaf parsley, rosemary & olive oil. Toss well and roasted in oven for 20minutes
Cooking tips: It's ok if u don't have fresh herbs, it always can be replaced with dried herbs
Cooking tips: At this point, be creative, add a tiny amount of oyster sauce to enhance the flavour or even bird chilies for hot flavour! :) (typical malaysian...hihihi)